MANGALORE BUNS

This is a famous snack of Mangalore, like a puri, available in udipi restaurants and is had at tea time along with tea.. slightly sweet but very tasty..

Ingredients :

Maida – ½ kg

Bananas (soft) – 2

Curds – 2 tbsp

Sugar – 2 tbsp

Salt – a pinch

Soda – 1/4 tsp

Ghee – 1 tbsp

Oil for frying

Method :

1)     In a vessel take ½ cup water

2)     Add salt, sugar, soda, ghee, mashed bananas and curds to it, mix well

3)     Add the flour and knead well

4)     Keep it overnight for 8 hours to ferment

5)     roll small puris and deep fry

Note :

Make thick puris so that it comes softer