NAMAK PARE WITH WHEAT FLOUR

Ingredients :

Wheat flour – 4 cups

Suji – ½ cup

Salt to taste

Chopped coriander leaves – ½ cup

Sour Buttermilk – ½ cup

Til – 1 tbsp

Crushed kasuri methi – 1tsp

Oil -  1tbsp

Turmeric powder – 1 tsp

Red chilli powder – 1 tbsp

Ginger chilli paste – 1 tbsp

Sugar – ½ tsp

Water for kneading

Oil for frying

Method :

1)     Mix all the ingredients except butter milk, water and oil for frying, mix wel

2)     Add the buttermilk and mix well

3)     Add little water and make a tight firm dough

4)     Rest it for 10 mins

5)     Make small balls and roll into a thin roti

6)     Cut it into diamond shapes

7)     Deep fry and serve hot with masala chai..